en
Free
Peter Meehan,Amanda Hesser,Food52,Kenzi Wilbur

Burnt Toast: Food Didn’t Mean Anything to Me Then

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Today’s episode covers the topic of first food jobs—we chat with Lucky Peach co-founder Peter Meehan about how he got his start, how aspiring food writers might get theirs, and just how scrappy Amanda was before The New York Times.
0:27:21
Izdavač
Burnt Toast
Godina izdanja
2023
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